Of Love & Regret in Baltimore 21224Bars & Grills
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Bars & Grills in Baltimore, MD 21224

Of Love & Regret

1028 S Conkling St

Baltimore, MD 21224

(410) 327-0760

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Of Love & Regret Service List

Main Menu

  • Old World Sharables

    • Housemade Vietnamese Sausage

      cashew sweet & sour sauce, pickled slaw

      $8.00
    • Provisions Plate

      duck confit, charcuterie, sausage, house pickles

      $24.00
    • Bavarian Hot Pretzels

      cheese sauce, 'Existent' whole grain mustard

      $7.00
    • Saisonniére Plate

      selection of artisanal meats & cheeses

      $24.00
    • Selection of House Pickles

      rotating selection of 3

      $11.00
    • Brandy Apricot Cheese Ball

      brie & goat cheese, crushed pecans, grilled bread

      $8.00
  • Gypsy Travelers Nosh

    • Speck Wrapped Grilled Dates

      goat cheese & pecan filling, sweet mustard

      $10.00
    • Blackened Mahi Tacos

      fresno hot sauce, mango, cilantro

      $14.00
    • Creole Crab Claws

      trinity Cajun butter sauce, grilled bread

      $13.00
    • Toasted Sesame Sushi Rice Squares

      sweet soy, wasabi aioli, cucumber salad

      $8.00
    • Truff le Belly

      crispy pork belly, truff le demi glace, sliced bourbon pickles

      $14.00
  • Vegetarian Sensibilities

    • Cheese Plate

      rotating selection of 3

      $15.00
    • Crispy Ginger & Vegetable Dumplings

      clementine sweet & sour sauce

      $9.00
    • Grilled Asparagus & Baby Leeks

      lemon olive oil, toasted pine nuts, shaved parmesan

      $5.00
    • Root Vegetable Hash

      sweet potatoes, parsnips, celery, cipollini onions, maple balsamic glaze

      $6.00
    • Grilled Trumpet Mushrooms

      olive oil & soy

      $5.00
    • Flash Fried Halloumi

      lavender honey, port soaked figs & apricots

      $12.00
  • O.L.A.R. Dinner Invitations

    • Crab Cake

      cipollini potato hash, seasonal vegetable, caper peppadew remoulade

      $24.00
    • N.Y. Strip Huevos Rancheros

      coffee ancho rubbed, potato hash, fried egg, pico de gello

      $26.00
    • Crispy Tofu Stir Fry

      orange ginger vegetable stir fry, sesame rice square

      $22.00
    • Veggie Bánh Mì Wrap

      asian 'pâté', asian slaw, sriracha aioli, basil, cilantro

      $13.00
    • Smoked Brisket Baguette

      Existent' BBQ, Onion, nappa cabbage horseradish slaw

      $14.00
    • Daily Burger

      Market price

Brunch Menu

  • Main

    • Beignets & Coffee

      Belgian beignets, cinnamon powered sugar, High Grounds coffee

      $8.00
    • Duck Benedict

      sautéed cremini mushrooms, duck confit, english muffin, 'existent' hollandaise served with roasted fingerling potatoes

      $16.00
    • Steak & Eggs

      please see your server or bartender for preparation

      Market price

    • Banana Buckwheat Pancakes

      nutella molasses, choice of: roasted fingerling potatoes or crispy bacon

      $10.00
    • Cajun Fried Eggs & Hominy

      cheddar hominy, grilled andouille sausage, peppers & onions, hot sauce

      $12.00
    • Skillet Frittata

      seasonal sausage, caramelized onions, aged cheddar cheese served with roasted fingerling potatoes

      $11.00
    • Migo's Breakfast Burrito

      house made chorizo, guacamole, fried egg & pepper jack cheese served with roasted fingerling potatoes

      $10.00
  • Sides

    • Multigrain Toast + Butter

      $3.00
    • Scrambled Eggs

      $6.00
    • Kunzler Bacon

      $4.00
    • Roasted fingerling potatoes

      $4.00
    • Poached Eggs (2)

      $5.00
    • Housemade Barley Sausage

      $5.00
  • Sandwiches & Burgers

    • Smoked Brisket Baguette

      "Existent" chili BBQ, shaved onion, Napa cabbage & horseradish slaw, grilled baguette

      $14.00
    • Daily Burger

      please see your server or bartender for today's special burger

      Market price

    • Vegetarian Bánh Mì Burrito

      seared Asian "Pâté" (black beans, barley, scallions & ginger), South Asian slaw, Sriracha sweet chili aioli, fresh basil & cilantro, grilled whole wheat tortilla

      $12.00

Wine Menu

  • Whites

    • Rainier Cherries & White Pepper

      'Santa Chiara', Paolo Bea, Umbria, Italy 2010

      $55.00
      $13.00
    • Mandarin Oranges & Lime Blossom

      'Amigne Grand Cru', Cave Les Ruinettes, Vétroz, Switzerland 2009

      $51.00
      $13.00
    • Cantabrian Coastal Tart apples & Spring Flowers

      Txakolina', K5, Basque, Spain, 2013

      $35.00
      $10.00
    • Dried Spiced Apricots

      'Vitovska Classica", Vodopivec, Friuli, Italy, 2006

      $86.00
      $20.00
    • Tropical Star fruits & Ripe Pineapple

      'Muscat', La Crotta Vegneron, Vallee d'Aoste, Italy, 2012

      $41.00
      $11.00
    • Sugarcoated White Fruits

      'Riesling Auslese', Schloss Schönborn, Hattenheim, Germany 1992

      $64.00
      $14.00
    • Strawberries & Rhubarb

      'Cuvee Special Rose', Clos Cibonne, Provence, France, 2012

      $37.00
      $11.00
    • Flint Stone & Peach Felt

      'Silex', Didier Dagueneau, Loire, France, 2010

      $135.00
      $30.00
    • White Sage & Citrus Zest Thoroughbred

      Pur Sang, Didier Dagueneau, Loire, France, 2010

      $100.00
      $23.00
    • Apricots, Tangerines & Honeysuckle

      'Ruscum', Monastero Trappiste, Vitorchiano, Italy 2011

      $37.00
      $11.00
    • Candied Peaches

      Spätlese Riesling', Joh. Jos. Prüm, Mosel, Germany 2003

      $47.00
      $12.00
    • Faint Almonds with Bright Acidity

      'Ximenis', Genium, Priorat, Spain, 2010

      $49.00
      $13.00
    • Purée of Rich Apples & Almonds

      'Vin Jaune', Côtes du Jura, Jura, France 2003

      $100.00
      $30.00
    • Stoney Hill covered in Green Grapes

      'GG Kastanienbusch', Weingut Rebholz, Pfalz, Germany 2012

      $102.00
      $23.00
    • Candied Lemon Flowers

      'Gewurztraminer Cuvee Laurence', Weinbach, Alsace, France 2011

      $58.00
      $14.00
    • Pineapple, Jasmine & Citrus in Oak

      Furmint Birtok', Sauska, Tokaji, Hungary 2012

      $46.00
      $12.00
    • Lemon Curd & Wild Flowers

      'Lunar Ribolla', Movia, Dobrova, Slovenia 2008

      $59.00
      $14.00
    • Pineapples compote & Dried Chestnuts

      Grand Reserve', Lopez de Heredia, Rioja, Spain 1991

      $107.00
      $23.00
    • Confit of Foot Stomped Stone Fruit

      'Crisopa Albariño', Alberto Nanclares, Cambados, Spain 2012

      $57.00
      $14.00
  • Reds

    • Lush Red Berries & Full Oak

      'Lirac' Roger Sabon, Chateauneuf-du-Pape, France, 2007

      $34.00
      $10.00
    • Plush Cherries & Roses of the Most Noble Kind

      'Barbaresco', Piedmont, Italy, 2009

      $79.00
      $18.00
    • Red Berries & in a Spice Box

      Campo Buri', La Cappuccina, Veneto, Italy, 2009

      $31.00
      $9.00
    • Soft Ripened Forest Fruits & Macchiato Notes

      'Cuvée 7', Sauska, Villány, Hungary, 2011

      $58.00
      $14.00
    • Earthy Red Fruits from a Dusty Cave

      'Trousseau', Benoît Mulin, Arbois, France, 2010

      $37.00
      $11.00
    • Ripe fruits, Violets & Chocolate

      Lagrein', Franz Haas, Alto Adige, Italy, 2011

      $46.00
      $12.00
    • Blackberry Bomb

      Fumin', La Crotta Veg,eron Vallee d'Aoste, Italy, 2011

      $48.00
      $12.00
    • Deep Black Currents & Cherry Drizzle

      Crozes Hermitage', Domaine Bruyeres, Rhone, France, 2011

      $45.00
      $12.00
    • Fruit Bowl with fresh Cracked Pepper

      Grande Reserve', Cave des Tilleuls, Valais, Switzerland, 2009

      $71.00
      $18.00
    • Vibrant Red Summer Strawberries

      'Escolina', Luis Rodriguez, Ribeiro, Spain 2009

      $71.00
      $17.00
    • Red Wood Forest & Strawberry Vine

      'Brunello di Montalcino Riserva, Collosorbo, Tuscany, Italy 2007

      $94.00
      $21.00
    • Light Red Berries in an Earthen Pot

      'Pithos Rosso', COS, Sicily, Italy, 2012

      $47.00
      $12.00
    • The Boldest of Plums & Prunes

      'Garnacha', Alto Moncayo, Camop De Borja, Spain 2012

      $54.00
      $13.00
    • Tobacco Pipe & Dark Plums

      Pipparello, Paolo Bea, Umbria, Italy 2008

      $78.00
      $18.00
    • Mission Figs & Dark Kirsch

      'Ronco del Picchio, Sandro Fay', Sforzato di Valtellina, Italy 2007

      $67.00
      $16.00
    • King of Provence

      'Grand Cru', Chateau Simone, Provence, France 2009

      $70.00
      $18.00
    • Noble Tannins & Smokey Fruits

      'St. Laurent Reserve', Schloss Gobelsburg, Niederösterreich, Austria 2010

      $65.00
      $15.00
    • Leather & Chocolate covered Fruits

      'Tazzelenghe', La Viarte, Friuli, Italy 2008

      $54.00
      $13.00
    • Red Ripened Berried & Cherry Cola

      'Grand Reserve', Castillo Ygay, Rioja, Spain 2005

      $92.00
      $21.00
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